Marshmallow Crispy Rice Bars
Delicious and simple microwaved dessert with butter, salt, marshmallow, and crispy rice cereal. Endless topping potential.
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Ingredients
- 10 ounces of marshmallows
- 3 tablespoons of butter
- Dash of salt
- 5-6 cups of crisped rice cereal
Instructions
- Melt marshmallows in a large microwave-safe bowl, butter, and salt in a large mixing bowl. About 2 minutes- checking every 20 seconds or so.
- Mix in the cereal.
- Press into a 9x13 pan sprayed with non-stick spray and add any toppings.
- Cool and serve.
Notes
*Careful! The bowl and melted marshmallows will be hot!!*
-A tip for pressing the crispy rice into the pan is to wet your fingers after every few pats. You should be able to have a nice firm top.