How To Make The Best Creole Seasoning And Substitutes
This creole seasoning is the perfect blend of flavors without being too spicy. Add as little or as much heat as you like. It is easy to make (simple ingredients) and goes well on so many dishes. Yield: 1/2 cup
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Ingredients
- 1 Tablespoon Salt
- 1 Tablespoon Black Pepper
- 1 Tablespoon Onion Powder
- 1 Tablespoon Sweet Paprika
- 1 Teaspoon Garlic Powder
- 1/2 Teaspoon Cayenne Powder
- 1/2 Tablespoon Oregano
- 1/2 Tablespoon Basil
- 1/2 Tablespoon Thyme
Instructions
- Measure out the spices and herbs into a bowl.
- Mix completely and store in an airtight container.
Notes
See the full post for alternatives and suggestions.
- Double the recipe for more!